Recipe of the Month


Newsletter Signup

  • Subscription Lists:



Read It Here!


We'll try our best to keep you up to date, so check often. 







    A little something to kick off the warmer weather...

Bacon & Mushroom Chicken

Bacon and Mushroom Chicken

Wind & Willow

A very easy recipe to make, it'll be a favorite at your next get together!



1 Bacon Stuffed Mushroom Cheeseball & Appetizer Mix by Wind & Willow

1 cup heavy whipping cream

1/4 cup parmesan cheese

4 cups cooked chicken cut into bite sized pieces

8 Oz sliced mushrooms

2 Tbs. butter

4 servings of prepared pasta


Combine Bacon Stuffed Mushroom Mix, parmesan cheese and cream in a small saucepan.  Cook over low heat until mixture begins to thicken.  Salt and pepper to taste. 

Meanwhile, warm chicken and sauté mushrooms in butter.

Place pasta on individual serving plates.  Top with cream sauce, chicken, mushrooms, and bacon.  Garnish with bread crumb topping.

Makes 4 servings.

Tip:  Serve over mashed potatoes instead of pasta!


Print Recipe

Please note: To view or download, you will need Adobe® Reader®.  If you don't have Adobe Reader, you may download it by clicking on the icon below, and it's free!